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Anybody can make biodiesel. It's easy, you can make it in your kitchen area-- and it's BETTER than the petro-diesel fuel the huge oil business sell you. Your diesel motor will run better and last longer on your home-made fuel, and it's much cleaner-- better for the environment and much better for health.

If you make it from utilized cooking oil it's not just inexpensive however you'll be recycling a frustrating waste product. Best of all is the GREAT feeling of liberty, independence and empowerment it will provide you. Here's how to do it-- everything you require to understand.

Straight veggie oil fuel (SVO) systems can be a tidy, effective and economical choice. Unlike biodiesel, with SVO you need to customize the engine. The very best way is to fit an expert singletank SVO system with replacement injectors and for veg-oil, in addition to fuel heating.

With the German Elsbett single-tank SVO system for example you can use petro-diesel, biodiesel or SVO, in any mix. Just begin up and go, stop and switch off, like any other car. Journey to Forever's Toyota TownAce van uses an Elsbett single-tank system. More

There are likewise two-tank SVO systems which pre-heat the oil to make it thinner. You need to begin the engine on regular petroleum diesel or biodiesel in one tank and then switch to SVO in the other tank when the veg-oil is hot enough, and change back to petro- or biodiesel before you stop the engine, or you'll coke up the injectors.

More info on straight grease systems in my blog site.

3. Biodiesel or SVO?

Biodiesel has some clear advantages over SVO: it operates in any diesel, with no conversion or modifications to the engine or the fuel system-- just put it in and go. It likewise has better cold-weather properties than SVO (but not as great as petro-diesel-- see Using biodiesel in winter). Unlike SVO,

it's backed by many long-term tests in numerous countries, including millions of miles on the road.

Biodiesel is a clean, safe, ready-to-use, alternative fuel, whereas it's reasonable to state that lots of SVO systems are still speculative and require additional advancement.

On the other hand, biodiesel can be more costly, depending just how much you make, what you make it from and whether you're comparing it with brand-new oil or used oil (and depending on where you live). And unlike SVO, it needs to be processed first.

But the large and rapidly growing around the world band of homebrewers do not mind-- they make a supply weekly or as soon as a month and soon get utilized to it. Many have been doing it for several years.

Anyway you have to process SVO too, specifically WVO (waste grease, utilized, prepared), which lots of individuals with SVO systems utilize because it's inexpensive or free for the taking. With WVO food particles and pollutants and water must be removed, and it probably should be deacidified too. Biodieselers say, "If I'm going to have to do all that I may as well make biodiesel instead." But SVO types discount that-- it's much less processing than making biodiesel, they say. To each his own.